the next hassle-free non-bake item i can tink of:
OATMEAL COOKIES
*slaps anyone who dares say eeeeeeks*
*slaps PJ*
hur hur i=abusive, PJ=masochist. she's luving it :D
so recently i've been researching online, studying recipes and searching for the
i settled on PEANUT BUTTER CASHEW NUT OATMEAL COOKIES
some might ask, why cashew? why not macadamia? or almond? or pistachio?
cos cashew's cheap LAH.
DUH *cheapskate chuckle*
my mom got a visiting fren to bring us some peanut butter frm taiwan
a very cheena-lookin peanut butter, ironically peanut butter originated frm e west :P
wat's so unique abt e peanut butter dat my mom specifically requested her fren to bring it over?
cos TW politician Ma Ying Jiu said it's terrific
my mom = sucker.
oh well i'd say it's overrated, it's very thick n nutty, but i guess i'm too used to the artificially sweetened n flavoured mass brands to appreciate peanut in its au naturel form hur hur
got myself the SUPER SLIM milk, it's not SKIM, it's SUPER SLIM
look! healthier choice wor.
me = sucker. it runs in e family.
it tastes like chalk water btw. go for full cream if u want a genuine dairy milk experience. if u often engage in self deception and like to pretend u're drinking sth when it aint anything.
go for super slim. like me.
my cheapskate cashew which i later found out to be a fatal mistake
and u noe how recipes alwayz use teaspoon and tablespoon as units of measurement?
teaspoon is easy.
dis is a teaspoon.
but tablespoon? it is f*cking ambigious in a East-meet-West society like Singapore
dis can be a tablespoon
dis can also be a tablespoon
dis, can also be a tablespoon. well, they're all on e table.
ok, e last one's lame. but i cant decide btw e first 2. i figure porcelain r too delicate for angmoh :P
and guess wat?! i bought e wrong chocolate! i need chocolate CHIPS! these're labelled as 'choco drops' but looked more like choco CHUNKS to me!
i tink retailers take a sadistic pleasure out of misleading consumers.
nothing can get in cheng's way.
partner-in-crime. i cldnt find a hammer. at least both are equally destructive.
i is genius :D
boiling the SUPER SLIM milk (i muz emphasize) and the brown sugar
e recipe stated add 1/2 cup butter
SIAO
dat's e same amt of brown sugar i'm adding and prob enough fats to last me the entire hibernation period in winter (under the hypothesis dat i'm a bear and winter exists in SG)
so i added butter, miser-style :D
oat oat oat. raw high fibre oat. smelling it makes me feel healthier :D
nutty peanut butter.
dumping everything in.
mixing + blending.
since i'm using raw oat i gotta boil it for 5min.
BUT
e amt of milk stated in e recipe dried up b4 e 1st min.
WTF
so i kept adding more milk. i rather eat soggy cookies than uncooked oat.
and why do i say cashew is a fatal mistake? well, w e excess milk + excessive cookin, it turned soggy. one thing i cant stand is soggy nuts argh
the end products. u wldnt wanna know how i shaped them.
on a closer look.
the melted choco chip looks salivating.
but looks can be deceiving.
any daredevils wanna try a piece? msg me :D
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